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Dinner Menu


Salads



Lemon Zested Caesar Salad
$10


Citrus Avocado Salad
Fresh orange with lime zest, over bib lettuce, avocado, sliced red onion, and honey lime vinaigrette.
$10


Watermelon Feta Salad
with bib lettuce, pomegranate seeds, & balsamic vinaigrette.
$10


Spiced Pear Salad & Goat Cheese
Brandied cinnamon pears, spring mix salad, cucumber and carrot curls, radish, goat cheese crumbles, and honey balsamic vinaigrette.
$10


Edible Pansy Garden Salad
Spring mix greens, sliced radish, carrots, cucumbers and buttermilk ranch or balsamic vinaigrette.
$10


Cherry Tomato & Bacon on Wedge
Iceberg wedge, thick cut smoked bacon, cherry tomatoes, and buttermilk ranch
$10



Main Entrees



Herbed Roasted Chicken
$40


Tarragon Buttermilk Fried Chicken
$40


Pan Roasted Pork Chops & Apple Butter
$40


Gochujang Chicken
$40


Rosemary Thyme Pan Au jus Lamb Chops
$50


Port Wine Braised Short Rib
$50


Ribeye Steak & Rosemary Brown Butter
$50


Panko & Asiago Crusted Newyork Strip
$50


Jumbo Lump Crab Cakes
$50


Mojito Tiger Shrimp
$50


Roasted Red Snapper
$50


Herbparmesan Panko Crusted Sea Bass
$50


Lump Crab Stuffed Salmon
$60


Blackened Salmon
$50


White Wine Seafood Scampi
$60


Lobster
$60


Filet & Lobster Tail
$70


Tomahawk Steak with Garlic Rum Butter
$150



Sides



Yellow Rice
$4


Coconut Lime Rice
$4


Jasmine Rice
$4


Herbed Rice Pilaf
$5


Creamy Mushroom Risotto
$5


Creamy Cajun Paradelle Pasta
$5


Asiago & Herb Whipped Potatoes
$5


Sweet Potato Souffle
$5


Smoked Gouda Mac n Cheese
$5


Roasted Asparagus
$4


Mediterranean Roasted Vegetables
$5


Spiced Cauliflower
$4


Stir Fried Mixed Vegetables & Cabbage
$4


Honey Glazed Carrots
$4


Garlic Parmesan Green Beans
$4



Extras



Grand Lux Mimisa Bar
Includes OJ, cranberry, pineapple mango juices, prosecco and fresh berries.
$15


Barrsta Curated Coffee Bar
Breakfast blend, dark roast, fresh vanilla, and hazelnut coffees with cream and milk, assorted flavored syrups, turmeric whipped cream, cinnamon, and sugar.
$5


Sugar Leaf Teaber
Featuring Tazo tea varieties, milk, assorted flavored syrups, lemon, honey, cinnamon, and sugar.
$5


Fresh Juice Bar
Includes orange, carrot, mango, and cranberry.
$5


Champagne Bar
Serving house champagne.
$15


Bottled water
$2


Sweet Tea & Lemonade
$3


Individual Bakery Box
Includes croissants, danish, muffins, and donuts.
$8

Contact Chef Porche

561-900-6208

©2021 by Jessie's Southern Kitchen

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